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FALL CATERING MENU ITEMS
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Appetizer
Choices: |
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Achiote Marinated Shrimp Skewers
with Salsa Verde |
ea. (min 25) |
$ 1.50 |
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Citrus Grilled Chicken Skewers
with Peanut Sauce |
ea. (min 25) |
$ 1.10
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Marinated Beef Skewers with
Cranberry-Dijon Sauce |
ea. (min 25) |
$ 1.10 |
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Pablano Chili Quiche with Blue Corn Crust & Papaya
Salsa (70 pieces) |
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$ 40.00
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Half
pan (approx 35 pieces) |
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$ 25.00 |
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Marinated, Grilled Eggplant Wrapped Around Goat Cheese |
ea. |
$ 0.85
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Valencia Rolls (minimum 20 pieces) |
ea. |
$ 0.80
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Blackened Chicken, Avocado,
Spinach, Tomato, Onion & Spicy Cream Cheese with Cilantro
Dipping Sauce |
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Mini Taos rolls with Guacamole
Cream (min 25 orders) 2 halves per order |
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$ 0.95
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Guacamole Brie Melt with Sundried
Tomatoes on Sourdough |
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$ 0.95 |
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served with chipotle dipping sauce |
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Assorted Bruschetta
(one of each
per order) - minimum order 15 - served on
Sourdough Rounds |
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$ 1.50
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a: Fresh Tomato, Basil & Garlic |
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b: Roasted Red & Yellow Pepper with Gorgonzola |
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c: Marinated Artichoke Hearts with Kalamata Olives |
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Spinach & Artichoke Dip in Bread
Bowl with Tortilla Strips & Salsa |
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$ 25.00 |
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Chicken Taquitos (with guacamole
cream) |
piece |
$ 0.85
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Stuffed Mushroom Caps |
2 for |
$ 0.85
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Gorgonzola and Portabello Mushroom
Quesadilla |
piece |
$ 0.85
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Grilled Vegetable Quesadilla |
piece |
$ 0.85
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Papaya and Brie Quesadilla |
piece |
$ 0.85
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Assorted Gourmet Pizzas
(cut in 12 pieces) - Minimum 5 Pizzas |
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Mediterranean: Artichoke Hearts,
Greek Olives, Tomatoes, Fresh Spinach & Garlic |
$ 9.50
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BBQ Chicken with Cilantro and Red
Onion |
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$ 9.50
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Roasted Garlic, Chicken and Potato
Pizza |
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$ 9.50
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Thai Chicken Pizza: with Carrots,
Bean Sprouts & Cilantro in a Spicy Peanut Sauce |
$ 9.50
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Sausage & Pepperoni Pizza |
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$ 9.50
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Roma Tomato, Basil and Fresh
Garlic |
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$ 9.00
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Four Cheese Pizza |
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$ 9.00
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Fire Grilled Vegetable Pizza |
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$ 9.00
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Sun dried Tomato Basil Pesto and
Chicken Pizza |
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$ 9.50 |
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(BACK TO TOP) |
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Salads
(each tin feeds 6-10) |
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Baby Greens & Gorgonzola |
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$ 22.00
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with Fresh Tomatoes and Toasted Walnuts in Balsamic Vinaigrette |
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Caesar Salad with Homemade Garlic
Croutons |
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$ 22.00
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Southwest Chicken Salad |
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$ 25.00
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with Corn, Tomatoes, Red Onion,
Jack Cheese, Tortilla Strips in Citrus-Cilantro Dressing |
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Italian Salad |
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$ 25.00
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with Chicken, Roasted Red Peppers,
Grilled Onions, Gorgonzola Cheese in Balsamic Vinaigrette |
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Oriental Chicken Salad |
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$ 25.00
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with Mandarin Oranges, Wontons,
Rice Noodles, Almonds, Green Onions in Oriental
Dressing |
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Mixed Baby Greens |
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$ 22.00
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with Pinenuts,
Julienned Carrots and Zucchini tossed in Balsamic Vinaigrette |
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Garden Salad on Romaine with
choice of Dressing |
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$ 20.00
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(BACK TO TOP) |
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Pastas
(each tin feeds 8-12) |
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Checca Pasta with Roma Tomatoes, basil, garlic
& olive oil |
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$ 34.00
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Blackened Chicken Pasta |
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$ 42.00
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Spicy Chicken, Peppers, Carrots,
Red Onion & Tomato in Cajun-Cream Sauce |
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Sundried Tomato Basil Pesto |
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$ 42.00
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with Chicken, Artichoke & Red
Onions in Creamy Sundried Tomato-Basil Pesto Sauce |
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Sausage & Peppers Pasta |
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$ 40.00
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with Caramelized Onions, Marinara
Sauce and Parmesan Cheese |
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Spicy Thai Pasta |
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$ 42.00
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with Chicken, Carrots, Red Onion
and Bean Sprouts in Spicy Peanut Sauce topped with
Cilantro |
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Pasta Fresca |
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$ 40.00
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with Sundried Tomatoes, Fresh
Vegetables & Pinenuts in Olive Oil, Garlic & Fresh Herbs |
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Santa Fe Pasta |
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$ 42.00
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with Chicken, Corn, Peppers &
Onions in a Spicy Chipotle Cream Sauce with
Cilantro & Gouda |
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Pasta Carbonara |
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$ 42.00
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with Chicken, Bacon, Sweet Peas,
Carmelized Onions in an Herbed Cream Sauce |
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(BACK TO TOP) |
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Entrees & Sides |
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Oven Roasted Prime Rib |
per person |
$ 6.50
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Ale Marinated Tri-Tip |
per person |
$ 3.75
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Herb Crusted Chicken Mattone |
per person |
$ 3.75
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Citrus Chipotle Chicken |
per person |
$ 3.75
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Country French Chicken |
per person |
$ 3.95
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Chicken Dijon |
per person |
$ 3.95
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Baby Back Ribs in Ale-Molasses BBQ
Sauce |
per rack |
$ 10.50
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Roasted Garlic Mashed Potatoes |
per person |
$ 1.75
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Baby Red New Potatoes |
per person |
$ 1.75
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Mexican Cous Cous |
per person |
$ 1.75 |
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Grilled, Marinated Vegetables |
per person |
$ 1.75
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(BACK TO TOP) |
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Dessert Choices |
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Lemon Bars (half sheet) |
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$ 30.00
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Chocolate Truffle Brownies (half
sheet) |
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$ 30.00
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Carrot Cake |
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$ 35.00
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Chocolate Layer Cake |
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$ 35.00
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Assorted Cheesecakes |
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$ 35.00-$ 40.00
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Assorted Dessert Trays |
per person |
$ 2.95 |
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Many other selections available,
just ask!!! |
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We have
kegs of our Wolf Creek Ales available
Selection and price varies |
